Wheat Flour - 100 Kg Powder Kinal Global Care Pvt. Ltd
Wheat Flour - 100 Kg Powder Kinal Global Care Pvt. Ltd
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Wheat Flour

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  • translation missing: en.products.product.regular_price $0.55
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Quantity(Pieces) 1-5000 >5000
Est. Time(days) 15 To be negotiated

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Kinal Global Care Pvt. Ltd

Trading Company

IND 13 YRS

Response Time

<10h

On-time delivery rate

96%

42 Transactions

160,000+

FloorSpace(m²)

QA/QC inspectors

5-15

R&D employees

5-10

Product Overview
When wheat is ground into a powder, wheat flour is produced for human consumption. More wheat flour than any other type is produced. If a wheat variety has a low gluten content, it is referred to as "soft" or "weak," and if it has a high gluten content, it is referred to as "hard" or "strong." Hard flour, often known as bread flour, has a high gluten level (12–14%), is elastically tough, and keeps its shape well after baking. Soft flour has a lower gluten content than hard flour and has a finer or crumblier texture as a result.
Detailed Information
Cake flour, which contains the least gluten, and pastry flour, which has a little bit more gluten than cake flour, are the two categories into which soft flour is typically separated.
There are three main varieties of flour based on the components of the grain (the grass fruit) utilised in flour: the endosperm or protein/starchy part, the germ or protein/fat/vitamin-rich section, and the bran or fibre part. Only the endosperm is used to make white flour. Whole grain or wholemeal flour is manufactured from the entire grain, including the bran, endosperm, and germ, as opposed to brown flour, which contains some of the grain's germ and bran. Except for the bran, only the endosperm and germ are used to make germ flour.
Experience the three-finger softness of rotis with the all-organic 100 percent whole wheat Atta. 00 percent Vegan and Organic Certified | Goodness of Whole Wheat Atta | NO Cholesterol and NO Trans Fat Organic whole wheat is a better option because it has little gluten and is packed with iron, calcium, dietary fibre, and amino acids.
Product Features
crafted with a premium wheat combination Traditional Chakki Process absorbs water more effectively to create soft, fluffy rotis; Organic Chakki Fresh Atta is rich in nutritional fibres that are crucial for digestion and support preserving general health and energy; Now it's possible to produce rotis that are incredibly soft using Organic Chakki Atta. Rotis keep their softness for longer when kept in a casserole. Indian specialties like Puri, Roti, and Naan taste delicious when made using organic whole wheat. Additionally, it can be used to make bread, pastries, cakes, and biscuits.
Packaging and Delivery

Price per Quantity= $0.55
Minimum order value=5000
1 Quantity= 1kg
cost of minimum order= $2750
Product Specifications

  • Shelf Life12 Month
  • Energy Value (Kcal/100gm)353.5 Kcal
  • Moisture15% Max
  • InspectionGEOCHEM , QSS & SGS Or Any Other Agency As Per Buyer Required.
  • Model Number353.5 Kcal
  • Iron2.26 mg
  • Crop YearCurrent Year
  • Falling Numbers160 mm
  • Ash Content0.60% Max
  • Packing25KG,50KG OR AS PER BUYER REQUIRED
  • Supply Capacity1000 MT Per Month
  • Vitamin A208.15 IU
  • Load Ability24MT Per 1x20FT Container
  • Wet Gluten24% Min
  • OriginINDIA
The secure refund policy stands if the seller ships out ordered products after the designated shipment date, or was not able to ship out the products at all, securing the buyer and seller. When not delivering products in correspondence to the product description, no valid documentation of attempt of delivery, or products have been damaged through the carrier or before shipment, reimbursement is also issued to the buyer from breach of the customer purchase contract.

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For product pricing, customization, or other inquiries:

Contact Supplier Call us Chat Now

Kinal Global Care Pvt. Ltd

Trading Company

IND 13 YRS

Response Time

<10h

On-time delivery rate

96%

42 Transactions

160,000+

FloorSpace(m²)

QA/QC inspectors

5-15

R&D employees

5-10

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