We are offering a high-quality Roasted Gram With Skin are typically eaten as a snack in India. The nutritional data proves roasted gram to be an amazing source of protein, fiber, folate, minerals and fatty acids. This snack is low in fat and packed with energy, and it works well to satisfy hunger, keeping blood sugar levels stable. This is roasted with skin on a slow flame till they are crisp. This helps to retain the crispness and freshness of chana and enhances the flavour as well.
- Delectable taste
- Hygienically packed