Pamela's Cinnamon Grahams Gluten-Free 7.5 oz
Pamela's® Cinnamon Grahams Gluten-Free. Made with real cinnamon. Exceptionally good food since 1988. Wheat-free & egg-free. Certified Gluten free graham style crackers. Now you can bring back all the favorites from your childhood with Pamela's Gluten-Free Graham Crackers. Get ready for snacking, ducking, sandwiches, s'mores, pie crusts, and desserts, just like you remember. Pamela's products have been formulated and produced to be wheat-free and gluten-free, and manufactured in a gluten-free certified facility.
Rice Flour Base (brown Rice Flour, White Rice Flour, Tapioca Starch, Sweet Rice Flour, Xanthan Gum), Organic Non-gmo Butter, Brown Sugar, Sorghum Flour, Gluten-free Natural Flavors, Cinnamon, Grainless & Aluminum-free Baking Powder (sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate), Baking Soda, Sea Salt, Spices. Topping: Organic Sugar And Cinnamon.
Allergen Information: Contains milk. Our products are produced on equipment that processes peanuts, almonds, walnuts, pecans, coconut, eggs, soy, and milk. Marshmallow can burn when hot.
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