Jeera Powder(Fancy)

Product Overview

Cumin powder, also called Jeera powder or Ground Cumin is a staple pantry ingredient in many cuisines. As the name suggests, ground cumin is made from cumin seeds. While cumin seeds can be stored up to a year, ground cumin is best made fresh and loses its aroma and flavor in under a month The high amount of vitamin E in jeera helps to keep your skin healthy and problem free.

Rose water and cumin powder can be combined to create a paste that you can use to treat acne. As an alternative, you can just sprinkle a little cumin powder into any face pack to treat skin conditions. The dried seeds of the Cuminum cyminum plant, a member of the parsley family, are used to create the spice known as jeera powder/cumin powder.

Best quality, naturally grown, free of dangerous chemicals and pesticides, without artificial colouring or preservatives. The grade is really high.
Use dried coriander-cumin seed powder as needed and store in the refrigerator or at room temperature in an airtight container. To obtain the precise quantity of dhana jeera masala each time, use a dry, clean spoon.
In several marinades and spice mixtures, including Garam Masala, ground cumin is employed. Traditional uses for cumin seeds include tempering and as a foundation spice for curries that enhances flavour. Foods are spiced with ground cumin powder while they are cooking, and roasted cumin can be added just before serving.

Packaging and Delivery

Price per Quantity= $0.80

1 Quantity= 50 gm

Minimum order value= 3000

Cost of minimum order= $2400

Product Specification