guar gum powder

Product Overview

Guar gum, often known as guaran, is made from beans that provide thickening and stabilising effects on food.
The guar seeds are processed into an off-white powder with multiple uses after being hydrated and filtered.
The food industry, which uses it in dairy and baking items, is where guar gum finds its biggest market.

Detailed Information

We provide a wide selection of Guar Gum Powder For Pharmaceutical, which is used in the production of ice cream, keeping in mind the various needs of the clients. We focus on both domestic and international clients since they help to soften and creamier the texture of the ice cream and prevent the creation of crystals. They are a fine powder and guarantee the superior flavour of ice creams. Additionally, we provide them at the most competitive prices.

A brand-new agricultural compound called guar gum is produced from cluster bean endosperm. It is primarily utilised as an ingredient in the food, pharmaceutical, paper, textile, explosive, oil well drilling, and cosmetics industries in the form of guar gum powder.
Guar gum has laxative properties. It is also used to prevent "hardening of the arteries," cure diarrhoea, irritable bowel syndrome (IBS), obesity, and diabetes. It also lowers cholesterol (atherosclerosis). Guar gum is utilised as a thickening, stabilising, suspending, and binding ingredient in foods and beverages.

Galactomannans, such as guar gum, are polymers made of the monosaccharides mannose and galactose. A d-galactose unit is linked 16 to every other mannose unit in its structure, which is composed of two d-mannose units linked 14 as the polymer's backbone.
In many processed goods, guar gum is often utilised as a food ingredient ( 1 ). Due to its solubility and capacity to absorb water, it is particularly helpful in the food industry for thickening and binding products.

Product Specifications

Packaging and Delivery

Price per quantity= $1.89

1 Quantity= 1 kg

Minimum order value=1500

Cost of minimum order= $2835